{"id":1275,"date":"2016-08-24T04:33:28","date_gmt":"2016-08-24T04:33:28","guid":{"rendered":"http:\/\/abeautifulhunt.com\/?p=1275"},"modified":"2016-09-04T03:40:17","modified_gmt":"2016-09-04T03:40:17","slug":"1275-2","status":"publish","type":"post","link":"https:\/\/abeautifulhunt.com\/1275-2","title":{"rendered":"Chia Seed Pudding"},"content":{"rendered":"

Breakfast is my favorite meal of the day,\u00a0but I get into ruts and end up eating the same thing day after day; usually, whatever is easiest or I happen to be making for my daughter.<\/p>\n

Here is one of my favorite make-ahead recipes, which I love incorporating into my routine. \u00a0I always feel so good knowing I am starting out the day with something that is actually fueling my body and the chia seeds do\u00a0just that. \u00a0They provide\u00a0omega-3 fatty acids, carbohydrates, protein, fiber, antioxidants, and\u00a0calcium, all while being satisfying and keeping me full until\u00a0lunch. \u00a0This recipe is so good and easy – it’s a must try.<\/p>\n

Adapted from Giada De Laurentiis<\/a>\u00a0for Food Network<\/p>\n

\u00a0 \u00a0 \u00a0Chia Seed Pudding<\/span><\/span><\/strong><\/span><\/p>\n